Rombauer Vineyards

Established in 1980, Rombauer Vineyards produces distinctive wines crafted to bring joy to the table. Our winery was founded by Koerner and Joan Rombauer, whose appreciation for wine and the pleasure it brings stems from Koerner’s great-aunt Irma
Rombauer, author of the internationally renowned Joy of Cooking. We embrace traditional and cutting-edge practices in the winery and in our sustainably farmed vineyards.

Experience the tranquil beauty of the Sierra Foothills wine growing region at Rombauer’s tasting room in Plymouth, in the heart of Shenandoah Valley. Surrounded by tall trees and lush landscaping, our Sierra Foothills tasting room features spacious indoor and outdoor spaces, including a tasting bar and covered patio, ideal for tasting and picnicking. Stroll the grounds and enjoy a flight of Rombauer wines with our friendly and knowledgeable hosts. You’ll taste locally-sourced and produced Zinfandel from Rombauer’s estate and grower vineyards in the Sierra Foothill, as well as our tried and true favorites from Carneros and Napa Valley