Friday, July, 01st
Join us for a pop-up lunch with Chef Rob Havill at the Vineyard & Cave this Friday, July 1st.
Enjoy BLT with heirloom tomato, bacon, little gem lettuce, olive oil aioli & Grilled Elotes topped with cotija cheese, cilantro, lime
Location: Bella Grace Vineyards & Wine Cave, Plymouth
Reservations: https://www.