Archive for the ‘Dining’ Category

Bistro 49

Our talented chefs have over 50 years of culinary experience and a true passion for the art of food. We take great pride in creating the finest, freshest dishes made with locally-sourced ingredients, a pinch of love, and our unique creative twists. Executive Chef KC Brown refuses to compromise on quality, that’s why we source our fresh ingredients from our own local farm in Jackson and from our local farmer’s markets. No matter what time of year, you can be sure you’re eating the very best of the season.​

Kay’s Catering

Kay’s Catering is a family-owned business serving authentic soul food cuisine with a fresh modern twist. Our mission is
to provide great tasting soul food to enhance your experience for any event. So, whether you’re planning a large
event or small, you can trust Kay’s Catering to cover it all.

Louie Oliver’s at Harrah’s Northern California

Louie Oliver’s at Harrah’s Northern California is a casual-elegant seafood and steak house. A portion of the restaurant is open air and allows perfect views of the rolling hills and picturesque skyline of Amador County. For those who like to sit outdoors, enjoy plush chairs, fire pits and clean wine country air.

The menu features an array of tongue-tantalizing dishes ranging from old-school comfort foods like bread pudding (with a whiskey glaze of course) to modern protein combos like jalapeño-bacon wrapped scallops.

Try an Oliver’s Old Fashioned or a Blueberry Coconut Vohito to get the party started, or the work-day ended. The wine menu is especially extensive featuring over 100 wines, many sourced from within Amador County.

Louie Oliver’s at Harrah’s Northern California is more than a restaurant, it’s a NorCal gastronomic experience.

Imperial Hotel

Beautifully restored 1879 Gold Rush hotel with regionally acclaimed restaurant offering dinner Tuesday through Sunday starting at 5 pm in its elegant dining room and outdoor patios. Historic bar stocked with local wines and fine liquors.  Unique hotel rooms combine a taste of history with modern amenities and full breakfast.


Hotel Sutter

A great place for family and friends to enjoy local culinary arts and rest in unique, elegant lodging.


Pokerville Market

Local market featuring local wines, a delicious deli and fresh locally grown fruits and vegetables. Stop in and be delighted. 

The Gate, Restaurant and Bar

The Gate is open daily for breakfast, happy hour and dinner. Many of the ingredients for our menus are sourced from our on-site garden and nearby farms and purveyors. With a keen attention to detail, our executive culinary team crafts versatile cuisines with seasonal offerings and robust flavors.


Amador Vintage Market/Beth Sogaard Catering

This Classic wine country marketplace offers the finest food and beverages, picnic supplies, and knowledgeable wine guidance, and satisfies all your catering needs. Start your adventures in Amador Wine Country with us.

Teresa’s Place

Teresa’s place was started as a boarding house for miners by Teresa Bassignani (Giurlani) in 1921. When the mines were closed during World War II the boarding house transitioned into a restaurant. Teresa’s Place continues to be owned and operated by  Teresa’s grandchildren and their families. We invite you to come and enjoy our heritage.

Taste Restaurant

Award winning fine dining minutes from Amador wineries. Seasonally inspired menu. Local and worldly wine and beer selection. Walk-in service at wine and food bar. Reservations suggested for dining room.